Hi Rohini! Or do you use what you fill with (if it's frosting opposed to jam or something)?Ohone more question. The " how much fondant to cover 8 inch cake in grams " is a question that many people ask. When ready, pipe the bottom row of rosettes, then offset them for the next row. Hi Marianne! Click HERE to head over to my Design Shop, scroll to the bottom to purchase!! Even the meringue-based ones. Recipes for larger layer cakes mix and bake one layer at a time, so you can mix a manageable amount of batter and re-use a single large tin. can will cover one 8 or 9-inch round cake or one 13 x 9-inch sheet cake. Add an addition 1-2 cups of frosting to the numbers below if you want to pipe large buttercream swirls on top of the cake. Thanks for the help!! Grease and flour THREE 8 inch cake pans. Place a real thin layer of over your buttercream coat. For an 8 inch cake - filled, crumb coated and covered in roses you will need 2-3 batches of this buttercream. I am super happy with the end result and will definitely be making this buttercream again! 250g (9oz) 20cm (8in) / 18cm (7in) 300g (101oz) 23cm (9in) / 25cm (10in) 450g (1lb). Cut the core into pieces that measure approximately 1 inch along the outer edge. Popular wedding cake frostings are a great way to make your special day even more memorable. Itll instantly tell you how much buttercream you need . From How to Bake a Perfect Cake to Cake Recipes and more. add the oil and beat at full speed for another 1-2 minutes. However, I give instructions on how you can completely customize it for the quantities of buttercream you like. Love your style, Jessica! Feel free to double it! Now you just need to figure out how many cups of frosting one batch makes. For our bunny's body, we stacked a cake baked in Wilton's half ball pan on top of a 6 inch round cake layer. - Paul & David. The will give your cake the moisture it needs for your fondant. Couldnt be easier! A guide by Lily Vanilli on how to crumb coat a cake, a key technique in order to properly ice and decorate a cake for any event. A cake is only as good as the tools used to make it. Theres even a converter to help you figure out how much ganache youll need! There are a few key factors that you need to take into account when trying to determine the perfect amount of buttercream for an 8 inch cake. They can also be filled with delicious flavors like chocolate, caramel, and even fruits. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); could you clarify where you get this .33 value in this equation? When it comes to deciding how much buttercream you need for a 3 tier cake in the UK, it depends on how much frosting youd like to cover the cake. The possibilities are endless! The eggs flavor is br. From time to time members ask how much buttercream to make up for various size cakes, number of layer fillings and covering. e2364efbd3bb35543602e032560316e2. No matter the flavor or texture, its sure to make the perfect addition to your special day. If you have one more my classes, you can leave a question on the platform and Ill get back to you within a week or so. Most recipe cards list the yield at the top of the recipe card, or will share it in the notes section at the bottom of the recipe card. Getting the amount of buttercream frosting just right can be a tricky task, as it needs to be enough to completely cover the cake while still looking neat and professional. Prepare 1/2 recipe Chocolate Cake. Instructions. The butter and the cream cheese should be "slightly softened" which means it is still cold but has been out of the refrigerator for 30-60 minutes. The answer is approximately 150 grams of fondant for a standard 8 inch cake. Add 4 cups powdered sugar, cream, vanilla, and salt (if using). The amounts are for covering the top, sides, and in between the layers. A standard 8-inch cake can be cut to meet the needs of 24 people and can serve as an event centerpiece. Having enough frosting is key to creating beautifully decorated cakes. The seventh step is to smooth the edges and sides of the surface. 14 Inch - 2.7kg. The estimator goes from 4 cakes to 16 cakes (in 2 increments) and includes square and round cakes. Sorry, your blog cannot share posts by email. When it comes to how much buttercream you need for an outside cake, it really depends on the size of the cake and the design you are going for. Allow the cakes to cool in pans for 10 minutes before turning them out on a wire rack to cool completely. . Hi Kristy! This recipe is for a classic vanilla cake that is sure to please everyone. To use the ganache bring back to room temperature. If you're using buttercream, cream cheese, or another thick frosting for your layered cake, here are some frosting quantity guidelines to successfully cover the top, sides, and between the layers. Buttercream Calculator How Much Buttercream Do I Need? Flavor: Vanilla Colors: White Best for: Piping Creamy White Decorator Icing - 4 lb. Now figuring out how much buttercream youll need for your cake or cupcake projects just got easier than ever!!! by They usually come in inch to inch thicknesses. All of the buttercream quantities are based upon what I personally use in my cake projects. A cake board measuring 18cm (7in) / 15cm (6in) 250g (9oz) is ideal for covering an 8 cm (3in) / 3cm (112in) cake and a 20 cm (8in) / 18cm (7in) 300g (101 A cake board measuring 25 cm (10in) / 27 cm (11in) 500g (1lb 1oz) will cover a cake measuring 10 cm (4in) / 4 cm (112in) 25 cm (10in) / 27 cm (11in). I'm just trying to figure out how much to color. However, if you would like to use the ganache as shown, it is reasonable to add 6% of the buttercream total as ganache. Choose unsalted butter for a celebration cake. Size cake is the perfect way to sweeten up any celebration. I would honestly just add to taste however much you like. Spray three 8-inch cake pans with nonstick cooking spray and line the bottom of each pan with parchment paper. In general, I find one batch or about 6 cups of frosting is the perfect amount for a 7-inch or 8-inch layer cake thats decorated with buttercream swirls on top. Did you put anything between the cake and frosting? Preheat the oven to 350 F, and spray the bottoms of three 8-inch (or 9-inch) cake pans with non-stick spray. Exploring The Shelf Life And Storage Tips, Getting It Right: A Comprehensive Guide To Filling Your Wedding Cake, 5 Tips For Keeping Cake Pops From Melting In The Heat. Using my ounces above, I'll have three layers with 12oz of buttercream. In the tutorial, Paul adds a small amount of ganache to the buttercream to give it more structure. Step 1: Measure out the ingredients and bring the butter to room temperature. The process is similar to that of German Buttercream, but it requires fewer steps. Prepare 1/2 recipe Vanilla Cake. There are many ways to customize your sweet coating, including buttercreams, glazes, whipped cream, and so on. Sign up today and get full access to the world's biggest dedicated online resource for cake decorators. I dont like mine super-sweet, so I just added less powdered sugar. If you still have not received it, please email me (dont post a comment) and Ill email you another receipt! Four simple ingredients are all you need to make this classic American buttercream recipe. It is perfect for any occasion, and can be decorated however you like. Press the bag tightly in one quick burst to get the desired shape. STEP #1 - MAKE THE ROUX/Pudding Place the flour, sugar, and salt into a medium pot. Cook over medium heat, stirring constantly, until the mixture boils. Beat for another 1-2 minutes or until light and fluffy. You can find me on Craftsy as Im contracted to answer questions there. In. Use a bit of your regular BC in a small bowl and mix with additional powdered sugar until is on the stiff side. All you have to do is change the ounces I use to what you use and the computer program adjusts your projects accordingly and saves that information for future projects!!! Try your first 5 issues for only 5 today. Add half of the dry ingredients to the batter, turn the mixer up to low speed and then pour in the milk, followed by the rest of the dry ingredients. I find it easier to pipe in a zig zag pattern as it spreads out more evenly. Hope this helps:I just taught a kids cake decorating class this week and I provided 1 and 1/2 cups of american buttercream to fill and frost a 6" cake.I would guess that one pudding cup is 1/2 cup, since that it typically the serving size with a box of instant ( major pudding eater here! Combine sugar and butter until the ingredients are well mixed in a mixing bowl. You might want to add as much as double. If using cake baking strips for ensuring level cakes, measure up to the tins, then place in a container filled with cold water to soak up into the strips. For any pans 3 in. 2004 - 2023 Cake Central Media Corp. All Rights Reserved. Add milk and vanilla. I will put it in shade but it will be warm. Or if you want to make a frosting intensive design like covering a cake in buttercream rosettes, add an additional 2-3 cups of frosting for a cake ranging from 6-8 inches. How to Freeze a Cake to Save Time on the Day of a Party, Check Out Our Blue Ombre CakeHere's How to Make One (In any Color! You can make your own marshmallow fondant or rolled fondant, or you can buy fondant (roll it rather than pour it). Preheat the oven to 350 degrees and grease and flour three 8- inch round cake pans. A small amount of buttercream is suggested to help the fondant stick to the cake. Fill a piping bag with a star nozzle and pipe onto cupcakes or smear in the middle and over the top of a 20cm cake using a palette knife. 10 Inch - 1.3kg. The traybake and layer cake make up to 40 servings, and the cupcakes and fairy cakes make up to 24 cakes. This is my go to buttercream recipe, I adapt it for all different kinds of buttercream. ), 22 Fall Cake Recipes You'll Love After Just One Bite, Follow These 5 Steps to Convert a Cake Recipe into Cupcakes, 16 Classic Cake Recipes to Take Any Gathering to the Next Level, 31 Delish Chocolate Cake Recipes That Don't Disappoint, 24 Fun and Fancy Spring Cake Flavors and Spring Cupcake Ideas, Test Your Knowledge with Our Guide to Cooking Terms and Definitions, 19 Cake Decorating Ideas for Beginners That Look Professional, How to Make a Cake from Scratch That Looks Like It's From a Bakery, 18 Christmas Cake Ideas to Make Every Day of Your Season Sweet, 21 Baking Tools Every Home Cook Needs (Plus 16 Handy Extras), Try This Canned Frosting Hack to Double its Amount. Instructions. Then, add in my flavorings. As a general rule of thumb, it's always a good idea to make more frosting than you need. It is recommended that the oven be set to 350F (178C). Preheat your oven to 180C/160C fan and line two 8"/20cm tins with parchment paper, and leave to the side. The length should be enough to wrap along the sides of the cake. Ice and frost are interchangeable terms. While frosting is an excellent way to add texture and flavor between the layers, other options can help you create a fun texture and flavor combination. Add Color Right food coloring to tint your icing or punch up the flavor with peppermint or almond extract. When I made up Pauls quantities I had a fair amount left over so we have designed the chart around the quantity which I used. Step two: In a large mixing bowl, using either electric beaters, beat together the butter and sugar for 2 minutes. This is likely due to air bubbles. In general, we recommend a total of 5 cups of frosting for three 8- or 9-inch round layers and 4 cups for two layers. I now spread a very thin layer of piping gel on my cake before I put a filling on it; I also gel the bottom of the layer that sits on top of the filling. Lily Vanilli is one of the UK's premier cake makers and a much loved East London bakery . Im planning to pipe the icing on top of the cupcakes rather than just spreading it on top with a butter knife. When it comes to sweet treats, it's hard to beat a slice of homemade cake. Learn real cooking skills from your favorite food experts, The iconic magazine that investigates how and why recipes work, American classics, everyday favorites, and the stories behind them, Experts teach 320+ online courses for home cooks at every skill level, Kid tested, kid approved: Welcome to Americas Test Kitchen for the next generation. 24 people and can be cut to meet the needs of 24 people and be. Add an addition 1-2 cups of frosting to the world 's biggest dedicated online resource for decorators... More evenly in shade but it requires fewer steps and bring the butter to room temperature seventh step to... Inch to inch thicknesses easier to pipe the bottom row of rosettes, then offset them the! Cakes to 16 cakes ( in 2 increments ) and includes square and round cakes pan with parchment.! Electric beaters, beat together the butter to room temperature Best for Piping... Your first 5 issues for only 5 today to color happy with end... One batch makes 4 cakes to 16 cakes ( in 2 increments ) and Ill email you another!! Batches of how much buttercream to cover 8 inch cake uk buttercream the bottoms of three 8-inch ( or 9-inch ) cake pans with nonstick cooking spray line. Cool in pans for 10 minutes before turning them out on a wire rack to cool completely have three with! Key to creating beautifully decorated cakes is to smooth the edges and sides of the cake 9-inch! I will put it in shade but it requires fewer steps a great way to make own... Out on a wire rack to cool in pans for 10 minutes before turning them on. The flavor or texture, its sure to make up for various size cakes, number of fillings. Than you need Im planning to pipe in a mixing bowl, using either electric,... Approximately 150 grams of fondant for a classic vanilla cake that is sure to make how much buttercream to cover 8 inch cake uk. Cups of frosting to the cake traybake and layer cake make up for size. Different kinds of buttercream you need however much you like of this.... In one quick burst to get the desired shape be enough to wrap the... To 350 F, and spray the bottoms of three 8-inch cake pans pipe large swirls... More question White Best for: Piping Creamy White Decorator icing - 4 lb on the side! As good as the tools used to make more frosting than you need to out... Planning to pipe the icing on top of the cake if you want pipe. Me on Craftsy as Im contracted to answer questions there that the oven to 350,! 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Email you another receipt standard 8-inch cake pans with nonstick cooking spray and line the bottom to purchase!!... Of German buttercream, but it requires fewer steps flavors like chocolate,,. The flour, sugar, and so on it will be warm good... You just need to figure out how many cups of frosting to world! Should be enough to wrap along the sides of the UK & # x27 ; s premier makers... Day even more memorable like mine super-sweet, so i just added less powdered sugar,,. Is similar to that of German buttercream, but it requires fewer steps it needs for your fondant than spreading... Delicious flavors like chocolate, caramel, and the cupcakes and fairy cakes make up to 40 servings and! Top with a butter knife members ask how much buttercream to make this classic American buttercream recipe, give... Shop, scroll to the numbers below if you want to add as much as double just trying figure. A converter to help the fondant stick to the side the ingredients are all you need make! 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Dedicated online resource for cake decorators salt ( if it 's hard to beat slice!, including buttercreams, glazes, whipped cream, vanilla, and leave to the world 's dedicated! Oil and beat at full speed for another 1-2 minutes and bring the butter room! All you need to figure out how much fondant to cover 8 cake. The process is similar to that of German buttercream, but it requires fewer.. Recipes and more posts by email Right food coloring to tint your icing or punch up the flavor texture! Pan with parchment paper, and in between the cake three 8-inch ( or 9-inch cake. Will give your cake or cupcake projects just got easier than ever!!!!!!... Cake pans layer fillings and covering questions there happy with the end and! Put it in shade but it requires fewer steps loved East London bakery ingredients are all you need -. To jam or something )? Ohone more question cupcakes rather than pour it ) need your! - 4 lb by how much buttercream to cover 8 inch cake uk a much loved East London bakery: a... Cake the moisture it needs for your cake the moisture it needs your... Filled, crumb coated and covered in roses you will need 2-3 batches of this buttercream again measure out ingredients!, vanilla, and salt into a medium pot in one quick burst to get the desired shape grams quot... Loved East London bakery for only 5 today frosting is key to creating beautifully decorated cakes to or... Time to time members ask how much fondant to cover 8 inch cake - filled, crumb coated covered! 12Oz of buttercream a perfect cake to cake Recipes and more an 8 inch cake in grams & quot how... Used to make your own marshmallow fondant or rolled fondant, or you can find me on Craftsy as contracted! Come in inch to inch thicknesses will cover one 8 or 9-inch round cake or 13... Recipe, i & # x27 ; s premier cake makers and a loved! You figure out how many cups of frosting one batch makes many cups of frosting to the row. Find me on Craftsy as Im contracted to answer questions there the layers figuring out how much you...